DiGiorno Frozen Pizzas Store
Forget the delivery driver and fire up the oven for the brand that changed the frozen aisle forever. DiGiorno disrupted the market in 1995 with its legendary rising crust, proving that premium taste doesn’t require a tip. Iconic for the slogan “It’s Not Delivery. It’s DiGiorno,” this Nestlé powerhouse dominates the U.S. by churning out over 250,000 pizzas every single day. From buttery croissant crusts to robust Detroit-style deep dishes, they offer a slice for every craving using real mozzarella and flash-frozen toppings. Whether you’re feeding a crowd or grabbing a personal pan, DiGiorno remains the gold standard for convenient, oven-fresh satisfaction.
Top DiGiorno Frozen Pizzas
DiGiorno Rising Crust Pepperoni
This flagship product remains the brand’s most iconic offering, featuring a thick, doughy crust that bakes up fluffy on the inside and crispy on the outside.
DiGiorno Cheese Stuffed Crust
A fan favorite for those who want extra indulgence, this pizza hides a ring of warm, melty mozzarella inside the outer edge of the crust for a decadent finish.
DiGiorno Thin & Crispy Pepperoni
Designed for fans of a lighter bite, this variety provides a crackly, tavern-style base that perfectly complements the savory, spicy notes of their signature pepperoni.
Experience the ultimate oven-fresh convenience with a brand that has spent decades mastering the art of the perfect frozen slice. DiGiorno continues to lead the market by blending high-quality ingredients with crust innovations that make “delivery” a thing of the past.
Premium Product Categories
Signature Crust Varieties
DiGiorno offers an extensive range of dough styles including the iconic Rising Crust, buttery Croissant Crust, and crispy Detroit Style to satisfy every texture preference. Each variety is engineered to bake up perfectly in a standard home oven, ensuring a golden-brown finish and a “fresh from the bakery” feel.
Bold Flavor Profiles and Toppings
From the classic Pepperoni and Four Cheese to the vegetable-packed Supreme and savory Italian Meat Trio, these pizzas are loaded with premium meats and U.S.-sourced mozzarella shredded daily. The toppings are carefully balanced to ensure every bite is rich with flavor, often featuring flash-frozen vegetables to lock in peak ripeness.
Innovative Formats and Combo Packs
Beyond traditional pies, the brand provides versatile options like Pizza Dipping Strips, Garlic Bread Pizza, and convenient bundles featuring Wings or Cinnamon Sticks. These formats are designed for social gatherings and busy families, offering a complete meal solution directly from the freezer.
Customer Experiences
Shaneikqua Jenkins I have been a loyal fan for almost 18 years now, and DiGiorno is still the best frozen pizza hands down. I recently picked up the Rising Crust Three Meat pizza for a family game night, and it was a total hit—the crust baked up thick and fluffy with that perfect crispy edge that makes you forget it came from a box. What I appreciate most is that they don’t skimp on the flavor or the “grease” from the meats; it gives the pizza an authentic, savory taste that actually rivals the local pizza shops in my neighborhood.
Timothy Miller In my book, DiGiorno is the absolute king of the freezer aisle, especially the self-rising Supreme version. I’ve tried almost every brand out there, but nothing else captures that pillowy, airy texture in the crust while holding up such a heavy load of toppings. To make it even better, I like to add a little extra fresh mozzarella and some red pepper flakes before sliding it directly onto the oven rack. The result is a consistent, reliable meal that smells incredible and saves me a fortune on delivery fees.
Michelle Vance After taking a break from frozen pizzas for a while, I tried the new Wood Fired Style Crust last week and I am officially back. I was honestly shocked that they managed to get a genuine, lightly charred flavor into a frozen product without it tasting artificial. I had the Italian Meat Trio, and unlike some other brands, the pepperoni and sausage weren’t overly greasy, and the crust had a great “bite” to it that felt much more like a restaurant experience than a quick snack.
DiGiorno FAQ
Can I bake DiGiorno pizza directly on the oven rack?
Most varieties, especially the Rising Crust and Thin Crust, are designed to be baked directly on the center oven rack to ensure the heat circulates evenly for a crispy bottom.
Is the mozzarella cheese used on the pizza real?
DiGiorno uses 100% real mozzarella cheese that is shredded daily in their facilities to ensure a fresh, melty pull with every slice.
How long does a DiGiorno pizza typically take to cook?
Bake times vary by crust type, but most standard-sized pizzas take between 18 and 25 minutes in an oven preheated to 400°F.
Are there any gluten-free options available for those with dietary restrictions?
Yes, the brand offers a Gluten Free Crust Pepperoni and Gluten Free Four Cheese pizza to accommodate consumers who avoid wheat while still wanting the classic DiGiorno flavor.
Do the pizzas contain any artificial flavors?
DiGiorno prides itself on using no artificial flavors, opting instead for high-quality spices and flash-frozen vegetables to provide an authentic taste.